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GASTRONOMER

MAKING AND EATING GOOD FOOD

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WHAT DOES

GASTRONOMY

MEAN TO ME?

While papers have told me recipes, my family has shown me small details that make food an embodiment of our love for one another.

MY GASTRONOMER
ORIGIN STORY

I've been in and around the kitchen for longer than I can remember.

From helping my mom make mandu to making porkchops on the hibachi grill with my dad, food is a happy place.

When I was 10, baking TV shows caught my eye, and I decided to try my hand at the kitchen science. The fun I found in flour and sugar led me to launch a baking blog.

 

Now, baking has provided me with hours of enjoyment, goodies, and skills to share with others. Whether it’s a celebration or a midnight snack, I’ve always got a treat to whip up.
 

Though now defunct, my baking blog can still be viewed here.

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